Menu

Short-Term Course Details

About The Course

Learn cooking from zero

This course is designed for individuals who are interested in learning the fundamental principles and techniques of food preparation. It is suitable for those looking to start a career in culinary arts, or interested in improving their cooking skills for personal or professional use. The course delivery caters to students of all skill levels — from newbie to professionals.

Core Modules

Basics of cooking and food preparation techniques

Introduction to a menu driven by farm

Seasonal farm cooking experience

Baking 101

Cooking methods
(boiling, roasting, grilling, sauteing, etc.)

Harvesting, processing and storage of seasonal produce

Gallery

FAQ    ACCASI CAFE
  • COURSES
  • CAMPUS
  • CONTACT

International Culinary Diploma

This is our flagship course, you get a level 2 diploma of City & Guilds, London and a certificate in Agriculture Science.

Diploma in Food Production

An Industry-integrated one-year course of JNTE curricula, with emphasis on hands-on learning of regional and international techniques.

Diploma in Bakery & Confectionery

Blend farm-to-table ethos with artistic mastery in our one-year JNTE Diploma in Bakery & Confectionery.

1 or 2 Day Courses

Our two-hour workshop to two-day certificate course offer a transformative experience enhancing culinary skills and igniting entrepreneurial aspirations.

ACCASI Campus

Embark on a journey of sustainable gastronomy at a farm-to-table culinary institution, celebrating freshness, locality, and innovation.

Know About ACCASI

Connect with our farm-to-table culinary institution for a taste of sustainable, locally sourced, and innovative gastronomy.

Get In Touch

Asian Christian Culinary & Agricultural Science Institute, Jeemangalam Village, Bagalur Road, Hosur Taluk, Krishnagiri District, Tamil Nadu,
India – 635103
Phone: +91 4344 255 876
Email: accasi.admin@acaindia.org

Contact Us

FAQ    ACCASI CAFE
  • COURSES
  • CAMPUS
  • CONTACT

International Culinary Diploma

This is our flagship course, you get a level 2 diploma of City & Guilds, London and a certificate in Agriculture Science.

Diploma in Food Production

An Industry-integrated one-year course of JNTE curricula, with emphasis on hands-on learning of regional and international techniques.

Diploma in Bakery & Confectionery

Blend farm-to-table ethos with artistic mastery in our one-year JNTE Diploma in Bakery & Confectionery.

1 or 2 Day Courses

Our two-hour workshop to two-day certificate course offer a transformative experience enhancing culinary skills and igniting entrepreneurial aspirations.

ACCASI Campus

Embark on a journey of sustainable gastronomy at a farm-to-table culinary institution, celebrating freshness, locality, and innovation.

Know About ACCASI

Connect with our farm-to-table culinary institution for a taste of sustainable, locally sourced, and innovative gastronomy.

Get In Touch

Asian Christian Culinary & Agricultural Science Institute, Jeemangalam Village, Bagalur Road, Hosur Taluk, Krishnagiri District, Tamil Nadu,
India – 635103
Phone: +91 4344 255 876
Email: accasi.admin@acaindia.org

Contact Us

FAQ    ACCASI CAFE
  • COURSES
  • CAMPUS
  • CONTACT

International Culinary Diploma

This is our flagship course, you get a level 2 diploma of City & Guilds, London and a certificate in Agriculture Science.

Diploma in Food Production

An Industry-integrated one-year course of JNTE curricula, with emphasis on hands-on learning of regional and international techniques.

Diploma in Bakery & Confectionery

Blend farm-to-table ethos with artistic mastery in our one-year JNTE Diploma in Bakery & Confectionery.

1 or 2 Day Courses

Our two-hour workshop to two-day certificate course offer a transformative experience enhancing culinary skills and igniting entrepreneurial aspirations.

ACCASI Campus

Embark on a journey of sustainable gastronomy at a farm-to-table culinary institution, celebrating freshness, locality, and innovation.

Know About ACCASI

Connect with our farm-to-table culinary institution for a taste of sustainable, locally sourced, and innovative gastronomy.

Get In Touch

Asian Christian Culinary & Agricultural Science Institute, Jeemangalam Village, Bagalur Road, Hosur Taluk, Krishnagiri District, Tamil Nadu,
India – 635103
Phone: +91 4344 255 876
Email: accasi.admin@acaindia.org

Contact Us