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This is our flagship course, you get a level 2 diploma of City & Guilds, London and a certificate in Agriculture Science. |
An Industry-integrated one-year course of JNTE curricula, with emphasis on hands-on learning of regional and international techniques. |
Blend farm-to-table ethos with artistic mastery in our one-year JNTE Diploma in Bakery & Confectionery. |
Our two-hour workshop to two-day certificate course offer a transformative experience enhancing culinary skills and igniting entrepreneurial aspirations. |
Embark on a journey of sustainable gastronomy at a farm-to-table culinary institution, celebrating freshness, locality, and innovation. |
Connect with our farm-to-table culinary institution for a taste of sustainable, locally sourced, and innovative gastronomy. |
Asian Christian Culinary & Agricultural Science Institute,
Jeemangalam Village,
Bagalur Road,
Hosur Taluk,
Krishnagiri District,
Tamil Nadu, India – 635103 Phone: +91 4344 255 876
Email: accasi.admin@acaindia.org |
This is our flagship course, you get a level 2 diploma of City & Guilds, London and a certificate in Agriculture Science. |
An Industry-integrated one-year course of JNTE curricula, with emphasis on hands-on learning of regional and international techniques. |
Blend farm-to-table ethos with artistic mastery in our one-year JNTE Diploma in Bakery & Confectionery. |
Our two-hour workshop to two-day certificate course offer a transformative experience enhancing culinary skills and igniting entrepreneurial aspirations. |
Embark on a journey of sustainable gastronomy at a farm-to-table culinary institution, celebrating freshness, locality, and innovation. |
Connect with our farm-to-table culinary institution for a taste of sustainable, locally sourced, and innovative gastronomy. |
Asian Christian Culinary & Agricultural Science Institute,
Jeemangalam Village,
Bagalur Road,
Hosur Taluk,
Krishnagiri District,
Tamil Nadu, India – 635103 Phone: +91 4344 255 876
Email: accasi.admin@acaindia.org |
This is our flagship course, you get a level 2 diploma of City & Guilds, London and a certificate in Agriculture Science. |
An Industry-integrated one-year course of JNTE curricula, with emphasis on hands-on learning of regional and international techniques. |
Blend farm-to-table ethos with artistic mastery in our one-year JNTE Diploma in Bakery & Confectionery. |
Our two-hour workshop to two-day certificate course offer a transformative experience enhancing culinary skills and igniting entrepreneurial aspirations. |
Embark on a journey of sustainable gastronomy at a farm-to-table culinary institution, celebrating freshness, locality, and innovation. |
Connect with our farm-to-table culinary institution for a taste of sustainable, locally sourced, and innovative gastronomy. |
Asian Christian Culinary & Agricultural Science Institute,
Jeemangalam Village,
Bagalur Road,
Hosur Taluk,
Krishnagiri District,
Tamil Nadu, India – 635103 Phone: +91 4344 255 876
Email: accasi.admin@acaindia.org |