Diploma in Food Production

Highlights of the curriculum

Basic Cutting

Food safety and sanitation

Cooking techniques

Knife skills

Basic food preparation

Baking

Soup and sauce preparation

Cold food preparation

Hot food preparation

Meat and poultry preparation

Seafood preparation

Dessert preparation

  • COURSES
  • CAMPUS
  • CONTACT

International Culinary Diploma

This is our flagship course, you get a level 2 diploma of City & Guilds, London and a certificate in Agriculture Science.

Diploma in Food Production

An Industry-integrated one-year course of JNTE curricula, with emphasis on hands-on learning of regional and international techniques.

Diploma in Bakery & Confectionery

Blend farm-to-table ethos with artistic mastery in our one-year JNTE Diploma in Bakery & Confectionery.

1 or 2 Day Courses

Our two-hour workshop to two-day certificate course offer a transformative experience enhancing culinary skills and igniting entrepreneurial aspirations.

ACCASI Campus

Embark on a journey of sustainable gastronomy at a farm-to-table culinary institution, celebrating freshness, locality, and innovation.

Know About ACCASI

Connect with our farm-to-table culinary institution for a taste of sustainable, locally sourced, and innovative gastronomy.

Get In Touch

Asian Christian Culinary & Agricultural Science Institute, Jeemangalam Village, Bagalur Road, Hosur Taluk, Krishnagiri District, Tamil Nadu,
India – 635103
Phone: +91 4344 255 876
Email: accasi.admin@acaindia.org

Contact Us

  • COURSES
  • CAMPUS
  • CONTACT

International Culinary Diploma

This is our flagship course, you get a level 2 diploma of City & Guilds, London and a certificate in Agriculture Science.

Diploma in Food Production

An Industry-integrated one-year course of JNTE curricula, with emphasis on hands-on learning of regional and international techniques.

Diploma in Bakery & Confectionery

Blend farm-to-table ethos with artistic mastery in our one-year JNTE Diploma in Bakery & Confectionery.

1 or 2 Day Courses

Our two-hour workshop to two-day certificate course offer a transformative experience enhancing culinary skills and igniting entrepreneurial aspirations.

ACCASI Campus

Embark on a journey of sustainable gastronomy at a farm-to-table culinary institution, celebrating freshness, locality, and innovation.

Know About ACCASI

Connect with our farm-to-table culinary institution for a taste of sustainable, locally sourced, and innovative gastronomy.

Get In Touch

Asian Christian Culinary & Agricultural Science Institute, Jeemangalam Village, Bagalur Road, Hosur Taluk, Krishnagiri District, Tamil Nadu,
India – 635103
Phone: +91 4344 255 876
Email: accasi.admin@acaindia.org

Contact Us

  • COURSES
  • CAMPUS
  • CONTACT

International Culinary Diploma

This is our flagship course, you get a level 2 diploma of City & Guilds, London and a certificate in Agriculture Science.

Diploma in Food Production

An Industry-integrated one-year course of JNTE curricula, with emphasis on hands-on learning of regional and international techniques.

Diploma in Bakery & Confectionery

Blend farm-to-table ethos with artistic mastery in our one-year JNTE Diploma in Bakery & Confectionery.

1 or 2 Day Courses

Our two-hour workshop to two-day certificate course offer a transformative experience enhancing culinary skills and igniting entrepreneurial aspirations.

ACCASI Campus

Embark on a journey of sustainable gastronomy at a farm-to-table culinary institution, celebrating freshness, locality, and innovation.

Know About ACCASI

Connect with our farm-to-table culinary institution for a taste of sustainable, locally sourced, and innovative gastronomy.

Get In Touch

Asian Christian Culinary & Agricultural Science Institute, Jeemangalam Village, Bagalur Road, Hosur Taluk, Krishnagiri District, Tamil Nadu,
India – 635103
Phone: +91 4344 255 876
Email: accasi.admin@acaindia.org

Contact Us